Shared space concept
Japanese and Asian Flare
Menu
Starter
blanched soybean with kosher salt & lemon
Tossed Edamame with garlic
Pot Sticker 6 pieces (Chicken or Veggie)
Tempura Tamago with ponzu sauce
Kabocha and Butternut (crushed peanut tamarind sauce)
veggie, mushroom, silver noodle with sweet and sour sauce
Japanese style deep fried chicken with house special sauce
Soup / Salad
Red and white miso, tofu, scallion, and mushroom
Spring mix, red wine dressing, pear, bleu cheese, macadamia
Spring mix with house special miso dressing
romaine lettuce, peanut, slivered almond, ginger, tomato with fermented tea leaf
seaweed in light sesame oil, sesame seed
cucumber, tomato, onions, mix salad, spicy and sour dressing
Main plate
Grilled firm tofu, glaze with teriyaki sauce, rice and salad
Grilled chicken, glazed with teriyaki suace, rice and salad
Juicy grilled salmon, glazed with teriyaki sauce, rice and salad
BBQ Pork marinated with coriander, brown sugar and soy, rice and salad
marinated BBQ Pork served with vermicelli noodle, lectuce, sweet and sour sauce
Flank steak, onion, mushroom, sesame, rice and salad
Panko deep fried chicken with sauce, rice and salad
Panko deep fried pork with suace, rice and salad
Panko deep fried salmon with sauce, rice and salad
chashu pork with rice and spring mix
Main Bowl
creamy pork broth, scallion, bamboo shoot, egg, cabbage and chashu pork
Miso broth, egg, mushroom, scallion, bamboo shoot, napa cabbage and chashu pork
Soy base broth, egg, scallion, bamboo shoot, napa cabbage and chicken
Soy base broth, tofu, veggie, mushroom, scallion, and egg
Sides
Broccoli, carrot, green and yellow zucchini
Beverage
Coke, Diet Coke, or Sprite
Apple or Coconut
1) Thai Iced Tea
2) Hibiscus & Date
